Basil & Lemon Creamy Pasta with Dorot Gardens, Your Personal Sous Chef

 

Cooking can take so much time. I feel like I can be in the kitchen for hours when I only intended to make dinner in 30 minutes, but with all the chopping and prep. But now, that has all changed. In fact my world has been turned upside down in the kitchen in the best way.  Dorot Gardens is my new best friend in the kitchen.

Herbs already chopped up in individual pockets and ready to cook with. Oh.My.Gosh! This will change everything! I love that I can make so many recipes without having to chop up the herbs. Not to mention, I have bought so many herbs that just don’t store very well and go back so quickly. With Dorot Gardens I can keep my chosen herbs in the freezer and literally pop out the pre-portioned herbs for my recipe in just seconds.

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Country Apple Turnovers with Sweet Cream Icing

I love dessert. I especially love dessert that I eat at home in my cozy slippers while sitting on the couch. Especially when it is chilly outside with the sound of rain. You know what I love even more? When the delicious dessert I am eating took no time at all, but tastes like it is a delicious difficult dessert.

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Easy Valentine’s Brunch

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Mardi Gras Chicken Fingers

Mardi Gras Chicken Fingers are an easy addition to your celebratory Fat Tuesday table!

Mardi Gras Chicken Fingers

Mardi Gras is here early this year, so it’s time to get celebrating!

King Cakes fly off the shelves starting in January, and purple, green, and gold everything adorn windows, stores, wreaths, and trees. I’ve seen school bands practicing in my neighborhood to get ready for marching the parade route, and I passed floats driving down the interstate with full police escort. Mardi Gras never fails to bring out the fun in the city.

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