It is with heaviness in my heart that I look at today’s date. Another year has gone by, and another Christmas season is drawing to a close; while, this year, I was anxious for Christmas to be over (thanks to my day job.) I now wish that I had been able to take the time to slow down and take it all in… [Read more…]
(Sing with me!)
‘Tis the sea-son for boo-zy milk-shakes
FALALALALAAAAAAA …
When the temperatures reach anywhere above 85° fahrenheit, and it pains me to be outside, life calls for an iced coffee, or smoothie, or in this case, a Boozy Caramel Peanut Butter Cup Milkshake! [Read more…]
Bourbon roasted cherries, chunks of fudgey brownies, and a vanilla bean ice cream base make the world go round in this delicious Black Forest Ice Cream recipe!
It’s hoooooooooot.
Like, slap-in-the-face as soon as you walk out the door humid heat.
Typical for Florida, really, but extremely unwelcome. It’s only May! This doesn’t bode well for the actual summer season, I imagine.
I suppose it’s a good thing I received an ice cream attachment for my Kitchen Aid mixer last year! I can see it getting put to use over the next few months. Ugh, few, what am I talking about. It won’t cool off until October!
Might as well get started now. How about a twist on a famous German cake in this cold. refreshing, and liquored up Black Forest Ice Cream? [Read more…]
