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Beer Cheese Dip

May 13, 2015 By Susannah 3 Comments

Beer Cheese Dip | My Cooking Spot

Susannah from Feast + West here with a lovely summer appetizer. Summer is the time of year when eating outdoors is mandatory if the weather is nice. Cookouts, picnics, barbecues… There’s never enough excuses to be outside, forgetting about winter.

One of my favorite summertime activities is drinking craft beers on the patio with friends and watching the sunset and the fireflies while we catch up on our work weeks. An appetizer is always nice too and dips are a quick and easy one that all can enjoy. This easy Beer Cheese Dip is garlicky, cheesy and mildy spicy. It’s a perfect match for these uber soft German Pretzels I shared on Feast + West. 

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Filed Under: Appetizers, Entertaining, Vegetarian Tagged With: beer, cheese, german, spicy

Rosemary Sea Salt Beer Bread

October 29, 2014 By Marcella Rose 1 Comment

IMG_5336

 

Warm bread.  Isn’t it perfect?  The way it fills your whole house with its delicious yeasty smell, the crunch of the crust with the fluffy soft center, toasted to perfection and served with pumpkin butter spread on top; divine!

As the weather starts to turn, I crave the warm goodness of fresh baked bread almost more than a glass of red wine… almost.   The only problem is; bread is complicated, difficult, has a big margin for error, and takes time, care, and love. I mean wouldn’t it be grand if you could pop open a cold beer, stir it into some mix and have fresh bread in under an hour?

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Filed Under: Breakfast & Brunch, Cooking 101, Sides Tagged With: beer, beer bread, boardwalk food company, bread, easy, fast, fresh, quick, quick bread, rosemary, rosemary sea salt, sea salt, short cut

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