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Dairy Free Key Lime Pie

June 1, 2015 By Erin Skinner Leave a Comment

Summertime is here, and who doesn’t love a good ‘ol key lime pie for dessert as the days swelter? Surprise your dairy free friends with this delightfully creamy {Dairy Free} Key Lime Pie! It’s so good that folks who aren’t dairy free enjoy it, too!

{Dairy Free} Key Lime Pie | Summertime is here, and who doesn't love a good 'ol key lime pie for dessert as the days swelter? Surprise your dairy free friends with this delightfully creamy {Dairy Free} Key Lime Pie! It's so good that folks who aren't dairy free enjoy it, too! @speckledpalate for @mycookingspot

When I was a kid, my dad, sister and I wanted to surprise my mom for Mother’s Day with a homemade Key Lime Pie.

I remember slaving away in the kitchen. We juiced tons of key limes. We prepared the Graham cracker crust. We even made whipped cream.

And when that pie came out of the oven, it looked gorgeous.

[Read more…]

Filed Under: Desserts, Recipes Tagged With: cashew cream, cashews, coconut cream, coconut oil, egg yolks, eggs, graham crackers, granulated sugar, lime, lime juice, lime zest, maple syrup, powdered sugar, water

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