Almond Crusted Halibut – Clean Eating

halibut

 

I have been on a low-carb kick, and the great thing about this recipe is that it fits into lots of clean eating categories; paleo, gluten free, and low carb. I made myself 6 ounces, but you can absolutely cut the ounces in half and have 3 ounces, but I was one hungry girl.


I love halibut and this is the first time I have actually made it on my own and it was flaky and delicious. I was also craving some crunch, and I thought the almonds would be the perfect fix.

To make this a  low carb recipe, it was something I couldn’t’ figure out. All the recipes I found had flour in it, and that doesn’t work for me. So I had to get creative and cross my fingers that the almonds would not fall off during cooking. I was super pleased with the results and almost all the almonds stayed on perfectly and without any flour!

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Vanilla Bean Cupcakes with Strawberry Buttercream

Vanilla Bean Cupcakes with Strawberry Buttercream

 

There is something so special about a simple vanilla cupcake, and when you add butter cream and strawberries? It couldn’t be a more perfect dessert for summer. Especially if you can find those amazingly ripe strawberries that are perfect this time of year.

Here is a simple and delicious vanilla bean cupcake with strawberry buttercream.


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Pomegranate Champagne Punch

Pomegranate Champagne Punch

Have you been looking for a fantastic cocktail that can be served for Sunday brunch, or any other time? I know I have, and food can almost be an after thought……..Okay, not really.

This punch looks refreshing and delish. It’s a must for your next summer party or Sunday brunch.

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