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Guinness and Chocolate Milkshakes with Jameson Cream

Chocolate and Guinness Milkshakes // @speckledpalate for @mycookingspot

Red & Green Tortellini Soup  

The Best Cinnamon Funfetti Pancakes

Smoked Salmon Farfalle

Strawberry Lemonade Muffins

Strawberry Lemonade Muffins // @speckledpalate for @mycookingspot


Sour Dough Bread (Not-So-Sour Recipe)

November 6, 2014 By Erin Kennedy Leave a Comment

sour-dough-recipe

Have you been intimidated by making Sour Dough bread, so never tried to make it? Well never fear. It doesn’t have to be too difficult and it is a perfect recipe to make for the upcoming holidays, and your guests will be oh-so-impressed.

[Read more…]

Filed Under: Appetizers, Recipes, Tips & Tricks

Lasagna Wonton Bites

November 5, 2014 By Erin Skinner Leave a Comment

Lasagna Bites in Wonton Shells // Erin Skinner from The Speckled Palate for My Cooking Spot

 

I’m always searching for a bite-sized appetizers (or entrees) that would be great for a party… or a quick meal to make if you don’t have a lot of time that still feels fancy.

These Lasagna Bites in Wonton Shells are both, and they’re well-loved in our home because they’re delicious and SO easy to make.

[Read more…]

Filed Under: Appetizers, Entertaining, Entrees Tagged With: basil, black pepper, ground beef, lasagna, lasagna bites, mozzarella cheese, onions, oregano, pepper extra virgin olive oil, petite diced tomatoes, red pepper flakes, red wine, salt, water, wonton shells

Corn and Potato Chowder

November 4, 2014 By Madison Wetherill Leave a Comment

Happy November, friends! It’s Madison from The Wetherills Say I Do.

Are you in love with this month? I know I am. Isn’t it funny how much the weather and season dictates our cravings? As it gets colder, I crave warm dishes that can warm your entire body. One of those meals for me is any flavor of soup.

chunky-potato-soup [Read more…]

Filed Under: Soups Tagged With: bacon, chowder, corn chowder, fall soups, potato soup

Popcorn Crunch with Leftover Halloween Candy

November 3, 2014 By Rebekah Stark 1 Comment

For Halloween every year, I pick up those big bags with a variety of fun sized candies – like snickers, milk duds, taffy, sweettarts. It’s so hard to get rid of all the candy I end up buying. Looking on the bright side, it’s good that the kids aren’t greedy and don’t think to take more than 2 or 3 pieces. But then my hips and I end up with everything that’s left . . .

popcorncrunch4

 

[Read more…]

Filed Under: Desserts, Holidays, Recipes

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