• Home
  • About
  • Contact
  • Sponsor
  • Contributors

My Cooking Spot

When Girl Meets Kitchen

  • Recipes
    • Appetizers
    • Breakfast & Brunch
    • Cocktails
    • Desserts
    • Drinks & Smoothies
    • Entrees
    • Salads
    • Sides
    • Snacks
    • Soups
  • Cooking 101
  • The Skinny
    • Clean Eating
    • Gluten Free
    • Low-Carb
    • Paleo
    • Vegan
    • Vegetarian
  • Tips & Tricks
  • Entertaining
    • Birthday Parties
    • Brunch
    • Dinner Parties
    • Holidays
    • Showers
    • Theme Parties
  • Submit a Recipe
  • Link Party

Spicy Tuna Avocado Panini Melt

August 27, 2015 By Erica Acevedo Leave a Comment

Spicy Tuna Avocado Panini Melt - creamy, spicy, melty goodness | Get the recipe on MyCookingSpot.com!

If I had to eat one kind of savory food for the rest of my life, it would be freakin’ canned tuna.

I’m dead serious, here. Tuna salad sandwiches, tuna & noodles, tuna croquettes, tuna cakes, tuna burgers, tuna casserole…I’ve eaten and loved it all. If there’s ever a day that I can’t think of what to eat, I turn to my trusty canned fish friend.

It’s not for everyone, of that I’m sure. I’ve had so many people turn their nose up when I mention having it for lunch – of course, that’s the same reaction I have when someone mentions olives.

The beauty of tuna lies in it’s versatility, and the flavors packed in this Spicy Tuna Avocado Panini Melt make this canned star sing! [Read more…]

Filed Under: Entrees, Recipes Tagged With: avocado, cheese, crushed red pepper, Dijon mustard, easy sandwich recipe, greek yogurt, green Tabasco sauce, lime juice, panini, sandwich, shallots, spinach, sweet red peppers, tomato, tuna, tuna fish, tuna melt, tuna salad

Blueberry Pear Clafoutis

August 11, 2015 By Erica Acevedo Leave a Comment

Blueberry Pear Clafoutis - rustic, French, and perfectly delish! | Get the recipe on MyCookingSpot.com!

Have you ever heard of a clafoutis? I hadn’t until I stumbled upon one on Pinterest randomly one day. I thought it was just a cake, until I saw what the inside looked like.

I was intrigued.

A clafoutis is what you’d get if a pancake and a custard had a baby.

A delicious, fruit-packed, eggy baby, dusted with powdered sugar and (ideally) topped with sweet whipped cream.

Traditionally, the French clafoutis is made with cherries, but I switched it up and used the fruit I had in my fridge to bring you this Blueberry Pear Clafoutis. [Read more…]

Filed Under: Breakfast & Brunch, Cooking 101, Desserts, Recipes Tagged With: baking, batter, blueberries, breakfast, brunch, butter, clafoutis, dessert, easy, egg, eggs, French, fresh, granulated sugar, lemon juice, milk, pear, pears

Bacon-Wrapped Summer BBQ Hot Dogs

July 27, 2015 By Erica Acevedo Leave a Comment

Bacon-Wrapped Summer BBQ Hot Dogs - skip the forks! | Get the recipe on MyCookingSpot.com!

I love BBQs! I honestly do. In spite of my vehement hatred of almost everything summer, BBQs are the one thing I actually look forward to in warm weather.

I adore the idea of gathering around a big picnic table with friends and family, an array of grilled food before me, beckoning me to indulge in at least one of everything.

There are some days, however, when you want the feel of a summer BBQ without the hassle, and these Bacon-Wrapped Summer BBQ Hot Dogs are an amazing solution for those days! [Read more…]

Filed Under: Entrees, Recipes Tagged With: bacon, baked beans, coleslaw, easy, hot dogs, quick, recipe, summer

Loaded Buffalo Chicken Baked Potato Fries

July 2, 2015 By Erica Acevedo Leave a Comment

Loaded Buffalo Chicken Baked Potato Fries | The ultimate side dish! Get the recipe on MyCookingSpot.com!

Happy Independence Day weekend!!

Break out the sparklers! After the patriotism and fireworks to celebrate our country’s independence, July 4th is all about the food.

You know it’s true. Patriotic holidays = overeating at its finest.

Firing up the grill, throwing on tons of juicy burgers, hot dogs & brats, steaks, ribs, and corn on the cob. Eating watermelon by the pound. Bowls of mayo-based salads as far as the eye can see.

Considering that french fries pair so well with all of the above food, I feel like they don’t get their proper due on the Fourth.

We could change (as a nation!) that with these Loaded Buffalo Chicken Baked Potato Fries!

[Read more…]

Filed Under: Appetizers, Recipes, Sides, Snacks Tagged With: baked potato fries, buffalo chicken, cheese, chicken breast, colby jack cheese, french fries, fries, garlic powder, mozzarella cheese, pepper, ranch dressing, salt, shredded chicken, sour cream, steak fries

  • « Previous Page
  • 1
  • …
  • 3
  • 4
  • 5
  • 6
  • 7
  • …
  • 9
  • Next Page »
logo
Food Advertisements by

What’s the Latest?

  • Enjoy the Many Rewards of a Culinary Career
  • How to Tell When It’s Time to Look for a New Dining Chair Set
  • Creativity In the Kitchen
  • Strawberry Whipped Cream Mocktail
  • Healthiest Chicken Tenders For the Entire Family
logo
Food Advertisements by
logo
Food Advertisements by

My Cooking Spot ©2013 - All Rights Reserved