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Honey Jalapeño Cornbread Muffins

September 16, 2018 By Erin Skinner 4 Comments

Honey Jalape–o Cornbread // Erin Skinner from The Speckled Palate for My Cooking Spot

As someone who was born and raised in the South, I know cornbread is a big deal.

However, until a year ago, I always made cornbread from a pre-made mix because I didn’t want to mess it up. But one fateful day, we were hosting friends and family for our traditional New Year’s Day gumbo celebration… and I forgot to grab a few boxes of the mix from the store.

I scrambled, scouring my cookbooks an hour before the party, and decided upon a random cornbread recipe. And it was pretty darn good!

So I’ve been experimenting with cornbread ever since, and these gorgeous Honey Jalapeño Cornbread Muffins are one of my favorite tries to-date! The honey and jalapeño balance one another out so well, adding a little sweetness and a little spice to the muffins.

[Read more…]

Filed Under: Recipes, Sides Tagged With: baking, baking powder, bread, cornbread, cornmeal, egg, honey, Honey Jalapeño Cornbread Muffins, jalapeño, kosher salt, local honey, milk, muffin, side dish, stoneground yellow cornmeal, unbleached all-purpose flour, unsalted butter, yellow cornmeal

Cranberry Bourbon Cheesecake Bites

December 21, 2017 By Erica Acevedo Leave a Comment

Cranberry Bourbon Cheesecake Bites - a delightful treat at any holiday party! | Get the recipe on MyCookingSpot.com!

It is with heaviness in my heart that I look at today’s date. Another year has gone by, and another Christmas season is drawing to a close; while, this year, I was anxious for Christmas to be over (thanks to my day job.) I now wish that I had been able to take the time to slow down and take it all in… [Read more…]

Filed Under: Appetizers, Desserts, Entertaining, Holidays, Recipes Tagged With: appetizers, baking, bourbon, cheesecake, christmas baking, cranberry, cream cheese, easy, egg, eggs, fresh, holiday dessert, mini cheesecakes, New Year's Eve, quick

Sweet Potato Banana Yeast Bread

November 7, 2016 By Megan Turner 4 Comments

Everyone can make homemade bread! This recipe for Sweet Potato Banana Bread is easy and yields a moist, beautiful loaf perfect for fall and Thanksgiving.

Everyone can make homemade bread! This recipe for Sweet Potato Banana Bread is easy and yields a moist, beautiful loaf perfect for fall and Thanksgiving.

Hi My Cooking Spot readers!! This is Megan – The Emotional Baker and I’m back with another baking favorite! [Read more…]

Filed Under: Breakfast & Brunch, Brunch, Cooking 101, Holidays, Recipes, Sides, Tips & Tricks, Vegan, Vegetarian Tagged With: baking, banana, bread, bread baking, fall, sweet potato, Thanksgiving, vegan, yeast

Pumpkin Scones with Cinnamon Sugar Glaze

October 6, 2016 By Cristina Atisaynomato Leave a Comment

These delicious Pumpkin Scones with Cinnamon Sugar Glaze are the perfect Thanksgiving breakfast! 

Pumpkin Scones with Cinnamon Sugar Glaze - I Say Nomato

Hello, I’m Cristina from I Say Nomato, and Happy Thanksgiving!

No, you’re not crazy. This coming weekend is Canadian Thanksgiving, which is almost exactly like American Thanksgiving, just without the funny hats. I don’t complain though, it just means I have an excuse to pin delicious Thanksgiving food for even longer!

And really, what is more ‘Thanksgiving’ than pumpkin? It’s so versatile. There’s the classic Pumpkin Pie, pumpkin custards, soups… and now these scones.

They’re so easy to throw together, you’ll want them every morning! Adapted from my dear friends, Rombauer, Rombauer and Becker (HA! I wish!) and the Joy of Cooking, these scones are incredibly simple. [Read more…]

Filed Under: Appetizers, Breakfast & Brunch, Brunch, Desserts, Recipes, Snacks, Uncategorized Tagged With: baking, breakfast, cinnamon, pumpkin, recipe

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