When the dog days of summer arrive, which I know are just around the corner, some of the cocktails that we usually drink just seem a tad too heavy for the heat. I have to admit that we have already had some of those days here in South Florida and we’ve been sipping on Key Lime Pie Martinis and Cucumber Mojitos but I can attest to the fact that this Vodka Sunrise fits right in with these summer sippers. [Read more…]
Your eyes do not deceive you. Those are indeed Sweet Potato Nachos you’re seeing.
No. I’m not crazy. I know it’s not Thanksgiving, and you didn’t miss out on seven months of life, either.
I may or may not have bought a few too many sweet potatoes in preparation for Easter dinner last weekend, so…I present you with this brainchild! A sort of new take on a loaded sweet potato, but one you can enjoy even in the beginning of spring without feeling like autumn leaves and Christmas shopping are bearing down on you!
I’m not sure how it took me 40 years to try Nutella, but I am so glad I finally did!
If you haven’t tried it before, it’s a glorious hazelnut-chocolate spread that can be used on toast, in baked goods, or simply eaten straight from the jar.
This stuff is amazing and I knew that I just HAD to make something with it for an Easter treat. [Read more…]
I love making quick breads, like Chocolate Banana Bread or Chocolate Zucchini Bread, but I had never tried making a savory bread. You know, one where something other than fruit, chocolate and sugar are the main stars. [Read more…]
