simple — Page 2

Simplified Strawberry Shortcake

September 14, 2015 By Natasha Red 2 Comments

simple and quick strawberry shortcake dessert

In these last few days of summer I have been craving fresh fruit! My husband and I love to indulge in a little sweet each night but have had lots of discussions about our health and not wanting to consume Sonic ice cream multiple times a week 😉

This fresh and simple dessert came to mind one night when I was craving something sweet but didn’t want to spend more money at the store! Because who is going to spend the time making shortcake when you could just sub already made biscuits and get just as good of a dessert? Not this girl.

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Southern Country Ham & Red Eye Gravy

July 17, 2015 By Natasha Red Leave a Comment

When the rest of the world has been out splashing in the pool and enjoying the summer weather, I have been laying on the couch watching hours of TV. If you know me at all, this is so NOT my personality! I am still recovering from my first trimester of pregnancy and definitely craving comfort food and lots of rest.

One of my favorite shows is Mind of a Chef on PBS. Season 2 hosts Chef Sean Brock from Tennessee and follows him as he travels the south showcasing the incredible history and rich traditions of southern cuisine.

I’m so fascinated by shows like Mind of a Chef because I love learning and growing in my understanding of culinary techniques and also the history of certain dishes. In a couple episodes, Chef Brock mentioned and cooked a very traditional southern breakfast of country ham and red eye gravy. I was so inspired by his attention to detail and respect for his food that I had to try it for myself!

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Spinach and Apple Slaw

May 21, 2015 By Natasha Red Leave a Comment

Natasha here! If you follow my blog at all, you know that I love eating seasonally. It’s something I have been growing in the more I learn about food. It’s hard to tell what’s in season when shopping at the local grocery stores, so I like to do a little internet research to find out or pop by our Saturday Farmer’s Market in town to see what’s out!

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Strawberry Hazelnut Cream Croissants

January 22, 2015 By Erica Acevedo 1 Comment

Heaven help me, but I have a borderline crazy adoration for croissants. Those light, fluffy, uber-buttery pillows of perfection are great spread with jam for breakfast, or topped with meat and cheese for a delightful lunch.

I have absolutely zero problem just eating them. Plain. Hot out of the oven. Ripping apart their flaky layers and stuffing them in my mouth with wild abandon.

Yeah, I’m a carbaholic through and through. But, sometimes, I like to get fancy with my French delicacies, and when that happens, you can expect things like these Strawberry Hazelnut Cream Croissants to come flying out of my kitchen. And the best part (aside from the taste)? You only need four ingredients to make these!! [Read more…]